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Employers

Pastry Chef, Addis Ababa

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Client:

Jupiter International Hotel

Location:

Addis Ababa, Ethiopia 

Job Category:

Hospitality, Tourism

Salary:

€1,000.00 - €1,500.00 per month
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Job Views:

49

Posted:

17.07.2017

Expiry Date:

31.08.2017
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Job Description:

On Behalf of Jupiter International Hotel, we are recruiting a pastry chef (preferably from Europe). If you are interested and qualified for the post, please email your CV and application letter to  esayas.w@ethiocv.com  until 26.07.2017 (Write the job title in your email subject tab)

About the Company
Jupiter International Hotel is a four-star hotel located in Addis Ababa, within walking distance of the UNECA Conference Centre. Our 142 rooms at Jupiter International Hotels® Cazanchise and Bole convey comfort and safety and convenience for the business traveler. 
Free Wi-Fi and Free private parking is available and there are a fitness center, Massage and spa on-site. Guest service agents are stationed at the airport 24 hours a day and a free shuttle service is provided to and from the airport. 

Position-  Pastry Chef
Job Location-  Addis Ababa, Ethiopia

Job brief
We are looking for an experienced Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes.
The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible serving.

Responsibilities
  • Prepare a wide variety of goods such as cakes, tortes, cookies, pies, bread etc. following traditional and modern recipes
  • Create new and exciting desserts to renew our menus and engage the interest of customers
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Guide and motivate pastry assistants and bakers to work more efficiently
  • Identify staffing needs and help recruit and train personnel
  • Maintain a lean and orderly cooking station and adhere to health and safety standards
How to Apply
If you are interested and qualified for the post, please email your CV and application letter to  esayas.w@ethiocv.com  until 26.07.2017 (Write the job title in your email subject tab)

Job Requirements:

  • Proven experience as Pastry Chef, baker or relevant role
  • Great attention to detail and creativity
  • Organizing and leadership skills
  • Willingness to replenish professional knowledge
  • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
  • Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
  • Certificate in culinary arts, pastry-making, baking or relevant field
  • Good English language skill
Preference:
Applicants from Italy will be highly preferred

Salary Benefits:

Salary will range from 1,000-1,500 Euro gross monthly salary and there will be full expat benefits (Accommodation, transportation, medical & utilities expenses, air tickets to and from home country for self, paid vacation etc.) will be provided by the organization.
 

Employment Type:

Contractor
Company Info
On Point Management Solutions
Kirkos Sub City, Wereda 3
Addis Ababa, Ethiopia
Phone: +251 911479074
Web Site: www.ethiocv.com
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Company Profile


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